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  • grand-public-78


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Local food, traditional food Open everyday Mini: €9.50 - Maxi: €20.30  
Traditional food. Open everyday Lunch menu: €14
Market and seasonal products". Sustainable kitchen; two weeks of fair trade, electric car, local suppliers and recycled paper.   Open from Tuesday to Saturday - closed on Sunday and Monday (except for reception exceptions). Cutlery served at lunchtime from 12pm to 2pm, in the ...
Traditionnal north of France cuisine Open everyday except wednesday and thursday noon from 12 to 2pm and from 7pm to 10 pm Rates : min : €9 - max : €17 Lunch Menu : €12,90 Daily Special : €9,90
Restaurant in a historic site built in 1621. Open from Monday to Saturday - Closed on Sunday. Cutlery served at noon from 12pm to 2pm and in the evening from 7pm to 11pm - 180 cutlery and 60 cutlery on the terrace. Menus for lunch and dinner from 19€ to 35€. Price à la carte ...
Gastronomic food Open everyday Rates: Mini: €20 - Maxi: €46
Cuisine : Local and traditional. Open every day from noon to 11 pm   1 private room for 30 people. Metro line 1, stop "Rihour".
Restaurant on a barge - traditional cuisine of fresh products with an anti-waste label Open in the evening from Wednesday to Saturday from 6.30pm to 10pm and at lunchtime from Monday to Friday from 11.30am to 2.30pm Closed on Sundays Price: mini 12 € maxi 26 € Dish of the Day ...
Traditional food, local food Open from Tuesday to Saturday and Sunday noon Lunch menu: €15
Local food, traditional food Open every day except on Tuesday noon and Wednesday noon from noon to 2.00pm and from 7.00pm to 10.00pm  "à la carte": €9 (mini) - €17 (maxi) Lunch menu: €14.90 (except on bankholidays and during the week-end)   ...
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Tel from France : 0891 56 2004 (0.225 VAT / min)
Tel from other countries : +33 (0) 359 579 400
Schedules : Mon to Sat / 9:30-13:00 and 14:00-18:00